Advanced Game Processing Library DVDsItem Number: 65430-04
$49.99 $49.99
Everything you've ever wanted or needed to know about game processing! 5 DVDs! Over 9 hours of information!
This priceless DVD set features four different DVDs each covering a vital aspect of processing game animals, plus an exciting bonus hunting DVD. Each DVD is hosted by Brad Lockwood, national award winning meat processor and host of Outdoor Edge's Love of the Hunt TV show.
Deer Processing 101: Features advanced techniques for field dressing, skinning & caping, taxidermy mounting, aging meat, quartering your animal, de-boning, grinding, packaging, plus much more!
Quarter and De-Bone Big Game in the Field: Features expert instruction on removing every pound of meat from your big game. You'll learn how to leave the bones in the field to lessen the carry weight. You'll only pack out the edible meat.
Advanced Sausage and Jerky Processing: This DVD covers loosesausage, link sausage, smoked sausage, and summer sausages, just to name a few. You'll also learn how to make every hunter's favorite snack, jerky.
Mastering Marination: Only available in this special 5 Disc Set! This DVD covers ways to increase the flavor and tenderness of your wild game through marination. You'll learn how to prepare steaks, roasts, fish, and fowl, as well as how to make smoked venison hams and bacon.
Best of Love of the Hunt TV: This DVD features the best of the Love of the Hunt TV show, with exciting hunts for Elk, Moose, Turkey, Whitetails, African game, Mule Deer, Antelope, and Bear.
The Advanced Game Processing Library features five DVDs for one low price! Approximately 9 hours of priceless information!
This priceless DVD set features four different DVDs each covering a vital aspect of processing game animals, plus an exciting bonus hunting DVD. Each DVD is hosted by Brad Lockwood, national award winning meat processor and host of Outdoor Edge's Love of the Hunt TV show.
Deer Processing 101: Features advanced techniques for field dressing, skinning & caping, taxidermy mounting, aging meat, quartering your animal, de-boning, grinding, packaging, plus much more!
Quarter and De-Bone Big Game in the Field: Features expert instruction on removing every pound of meat from your big game. You'll learn how to leave the bones in the field to lessen the carry weight. You'll only pack out the edible meat.
Advanced Sausage and Jerky Processing: This DVD covers loosesausage, link sausage, smoked sausage, and summer sausages, just to name a few. You'll also learn how to make every hunter's favorite snack, jerky.
Mastering Marination: Only available in this special 5 Disc Set! This DVD covers ways to increase the flavor and tenderness of your wild game through marination. You'll learn how to prepare steaks, roasts, fish, and fowl, as well as how to make smoked venison hams and bacon.
Best of Love of the Hunt TV: This DVD features the best of the Love of the Hunt TV show, with exciting hunts for Elk, Moose, Turkey, Whitetails, African game, Mule Deer, Antelope, and Bear.
The Advanced Game Processing Library features five DVDs for one low price! Approximately 9 hours of priceless information!
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